Taste The Rainbow

Scientific research and nutritional health studies have overwhelmingly proven the importance of maintaining a diet including a variety of fruits and vegetables with vibrant colors across the rainbow spectrum each and every day in attaining and maintaining a state of optimal health. In addition, a colorful diet has been shown to decrease risks of chronic diseases like some cancers, heart disease, stroke, high blood pressure and Types I and II diabetes, to name just a few. To read the entire article please click here

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s