There is a huge difference between freshly made food vs 2 year old cooked food

How I wish freshly made food was accessible to every baby. The biggest disservice is the fact that somehow as a society we have been convinced there is no difference between feeding our babies freshly made food and that which has been cooked and sitting in a warehouse for years. The simple truth is 2yrs old cooked food will never equal freshly made when it comes to vitality, flavor, texture and not to mentioned the nutritive value. Just because it has been around forever doesn’t make it right it could actually just be the problem. If you can pls make the time to cook for your baby or buy freshly made food for them, we are what we eat..


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